Rayun

Varietal Carménère

Made with grapes from the Central Valley of Chile, the Rayun Varietal Carménère is a soft and creamy wine with ripe and elegant tannins. Presents notes of red fruits and spices, with touches of tobacco

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Viniculture

Year of Harvest
2013

Denomination of Origin
Central Valley

Year of Planting of Vineyards
1996

Yield
13 tons / ha

Harvest Month
April

Analysis

Composition
100% Carménère

Alcohol / Vol%
13%

PH
3.3

Total acidity
5g / L (tartaric acid)

Sugars
4.65g / L

Volumetry
750ml

Wine Making

Winery
In the valley of Colchagua

Maceration
Cold for 72 hours at 10°C before fermentation and post-fermentation maceration for 10 days to extract volume and density

Fermentation
For 10 days from low temperatures up to 24°C, to preserve flavors and avoid fruity on the extraction of tannin

Malolactic
Yes

Aging
At least 8 months remain in stainless steel tanks before the first bottling. Contact with French and American oak barrels for two months

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